...Yanling Chang; Yunyan Chen; Qiong Zhou; Chuan Wang; Lei Chen; Wen Di; Yu Zhang Preeclampsia (PE) is regarded as a pregnancy-associated hypertension disorder that is related to excessive inflammatory responses. Although the gut microbiota (GM) and short-chain fatty acids (SCFAs) have been related...

... fibrosis, and persistent intestinal flora disturbance are common in CKD. Short-chain fatty acids (SCFAs), produced by the intestinal microbiota, have been previously reported to ameliorate kidney injury; however, the specific concentrations and types that are required to improve renal function remain...

...Christina M. van der Beek; Emanuel E. Canfora; Kaatje Lenaerts; Freddy J. Troost; Steven W.M. Olde Damink; Jens J. Holst; Ad A.M. Masclee; Cornelis H.C. Dejong; Ellen E. Blaak Gut microbial-derived short-chain fatty acids (SCFA) are believed to affect host metabolism and cardiometabolic risk...

.... The short-chain fatty acids, acetate, propionate, butyrate and valerate, the activator of protein kinase C (phorbol-12-myristate-13-acetate) and tumour necrosis factor-α (TNF-α) all stimulated the secretion of IL-8. However, only the motogenic effect of TNF-α was dependent upon IL-8. In conclusion, IL-8...

... probably becomes more important when fermentation of carbohydrate is occurring. 15 8 1990 14 9 1990 © 1991 The Biochemical Society and the Medical Research Society 1991 acetate colon dietary fibre fermentation short-chain fatty acids ClinicalScience (1991) 80,177-182 177...