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Keywords: genistein
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Biochem Soc Trans (2001) 29 (2): 205–209.
Published: 01 May 2001
..., dietary consumption of non-steroidal weak oestrogens, such as the soy isoflavone phytoestrogens genistein and diadzein, is associated with a decreased breast cancer risk. This may arise in part from the suboptimal configuration induced in the transactivation helix of oestrogen receptor-β. 1 To whom...