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Keywords: acyl chain composition
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Journal:
Biochemical Society Transactions
Biochem Soc Trans (2005) 33 (5): 1146–1149.
Published: 26 October 2005
... to two (32:1 and 34:2) or four (34:1) molecular species due to positional isomers, of which the relative amounts were not determined. The acyl chain composition of yeast cells strongly depends on the carbon source used to culture the cells [ 20 ]. Because of our interest in phospholipid metabolism under...
