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Keywords: HPLC
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Articles
Biochem Soc Trans (2014) 42 (4): 1107–1111.
Published: 11 August 2014
...-review discusses methods that are commonly used to measure CoA species in biological samples. Table 1 shows examples of methods that are used for measuring CoASH and CoA thioesters. Currently, CoASH and CoA thioesters are most commonly measured using enzymatic, HPLC- and MS-based methods...
Articles
Biochem Soc Trans (2011) 39 (1): 393–398.
Published: 19 January 2011
... common in parts of Africa and Asia than in North or South America and Europe. Using a combination of solid-phase extraction techniques and affinity chromatography, followed by separation of urinary FOS by NP (normal phase)-HPLC and HIAX (hydrophilic interaction and anion-exchange)-HPLC, more than 200...
Articles
Biochem Soc Trans (2010) 38 (5): 1374–1377.
Published: 24 September 2010
...Li Liu; Jayne E. Telford; Ana Knezevic; Pauline M. Rudd The development of glycoanalytical HPLC-based high-throughput technology has greatly enhanced the study of glycobiology, facilitating the discovery of disease-related solutions and providing an informative view of glycosylation and its...
Articles
Biochem Soc Trans (2000) 28 (6): 575–577.
Published: 01 December 2000
...T. R. Larson; I. A. Graham We report a novel, highly sensitive and selective method for the detection and quantification of acyl-CoA esters from Arabidopsis thaliana. Extracted acyl-CoA esters were derived to their fluorescent acyl- etheno -CoA esters, separated by ion-paired reversed-phase HPLC...
Articles
Biochem Soc Trans (2000) 28 (6): 902–905.
Published: 01 December 2000
... triacylglycerol levels drastically at the end of ripening. HPLC analysis of triacylglycerols in control seeds showed ten molecular species. Palmitodilinolein (PLL) is the major fraction, representing about 25% of total triacylglycerols. The levels of trilinolein (LLL), palmitolinoleo-olein (PLO...