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© 1999 Biochemical Society
1999
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R. CASEY, C. FORSTER, A. HORNOSTAJ, R. HUGHES, H. NORTH, D. S. ROBINSON, Z. WU; Fatty acid oxidation, tasteful tunes played on the green notes. Biochem Soc Trans 1 February 1999; 27 (1): A17. doi: https://doi.org/10.1042/bst027a017a
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