Keywords:
LDL, low-density lipoprotein
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© 1996 Biochemical Society
1996
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P. C. H. Hollman, M. G. L. Hertog, M. B. Katan; Role of dietary flavonoids in protection against cancer and coronary heart disease. Biochem Soc Trans 1 August 1996; 24 (3): 785–789. doi: https://doi.org/10.1042/bst0240785
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